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Product Name: Soy Protein Isolate 90% CAS No.: 9010-10-0 H.S. Code: 35040090 Synonyms: Soy Protein Isolated; Soy Protein Isolate 90% Description: Soy protein isolate occurs as a powder, with color ranging from off white to white. It is derived from soybean (Glycine max) by specific processing steps employed to reduce or remove non-protein constituents (water, oil, and carbohydrates) to achieve a certain protein content on the dry basis.
Specification: National Standard
Items Specification Appearance Cream-white NSI 80% Min. Protein(dry basis,Nx6.25) 90% Min. Particle size(through 100 mesh) 90% Min. Fat 1.0% Max. Loss on Drying 7.0 Max. PH 6.5 to 7.5 Ashes 8.0 Max. Crude Fiber (Dry Basis) 0.5 Max. As 0.5ppm Max. Pb 1.0ppm Max. Color Bright Smell Neutral Total Plate Count 30000cfu/g Max. Coliform 30MPN/100g Max. Moulds/Yeasts 100cfu/g Max. E.coli Negative Salmonella Negative Bacillus Careus 100cfu/g Max. |
Company: |
Golden Grain Group Limited
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Contact: |
Mr. Andy Liu |
Address: |
Block A, Futai Plaza, No. 18 Hongkong Road, Qingdao, China |
Postcode: |
266071 |
Tel: |
+86-532-87851517 |
Fax: |
+86-532-87851517 |
E-mail: |
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